Symbolic restaurant led by Miguel Arias opened in 1987 in Puerto Portals
Restaurante Flanigan is one of the most in-crowd restaurants in Mallorca, especially during summer. Prime location in front of the port and typical Spanish Cuisine make it a safe bet.
Steak tartar with spinach
Huevos perdidos (crispy whitebait with eggs)
Apple pie with ice-creamàone of the most well-known desserts of Flanigan (must be ordered at the beginning because it should be baked)
It is also one of the best places to taste fresh fish. Recommendation: salty sea bass
Wine list has Spanish and Majorcan offer as well as French or Italian, same pricing adapted to the restaurant.